INTERVIEW WITH JEAN SOULARD

Photo : Le Devoir I have met Jean Soulard during a joint interview with Josée Blanchette, journalist for Le Devoir. She had gathered us at her home, on a beautiful afternoon, to discuss cannabis cooking. I had just published my book “Le Cannabis medicinal, le connaître et l’utiliser” And he had published his “ Cannabis …

Interview with Jeff Danzer-“The 420 chef”

By Véronique Lettre I’ve recently had the chance to chat to my mentor in terms of cannabis cuisine: Jeff Danzer. 1- So Jeff, what was your « trigger » to become a cannabis chef ? I started cooking with Cannabis in 2009 when my friend’s mother was diagnosed with cancer. She had what they called a a “medical …